6/27/11
Today was the pre-tour celebration dinner. We (Addie, Phillip, Katie, Jenna, and Shirley) ate at Fogo de Chaó, an exciting Brazilian restaurant in Baltimore harbor. Instead of sitting down and ordering what we wanted from a menu, the waiters came out and brought us grilled meats on a spit, and we were able to sample whatever we wanted from each cut. We sat down and ate a salad (mine had lots of beets yay), and then a nearly endless procession of waiters came and offered us succulent ribeye and top sirloin and leg of lamb and pork sausage and whatever other meat you can think of all hot off the grill. It was pretty great.
After our enormous meal, we walked it in the inner harbor, watching the paddleboats glide by on the bay. Ambling down the sidewalks, I reflected a little on the colleges I might want to see (which were basically none because I had no preference), but mostly I was just happy to be going on a trip with my family. Driving back home, we were all full and ready to start out at 7:30 the next morning.
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